Lamb is a versatile protein that is continuing to grow in popularity as chefs incorporate it into more and more of their dynamic signature plates. Swanson Meats carries a wide variety of lamb from domestic to imported lamb.
Lamb – Production Items
With the selection of lamb available at Swanson Meats and with our customer processing capabilities we are certain that we will be able to find an item and a price point that will fit your menu needs. Below is a sample list of some of the more popular cut and processed lamb items here at Swanson’s.
- Ground Lamb
- Lamb Loin Chops
- Lamb Breast Boneless
- Lamb Rib Chops
- Lamb Breast Bone-In
- Lamb Shanks
- Lamb Shoulders Boneless
- Lamb BRT Lamb Legs
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Superior Farms Domestic Lamb
Superior Farms has a long-standing commitment to the well-being and proper handling of the flock. Lambs are set to pasture across vast grasslands, sustaining on the natural vegetation as they have for centuries. Ranchers typically rotate the flock so the fields easily replenish the natural nutrients in the soil that the lambs need to thrive. Superior Farms let nature do its job to raise the best possible product. Product Sourced From Midwestern States
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Thomas Foods – Imported Lamb
Carefully selected out of a natural abundance, Thomas Foods imported lamb is trimmed with a matchless attention to detail. Aged for guaranteed tenderness, then quick-frozen to seal in its natural succulence, Thomas Foods lamb has a delicate, mild flavor that exemplifies the best qualities of delectable grass-fed lamb. Imported from New Zealand & Australia
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